Bunge ProCuisine F9 – Bunge Pro

70% High oleic sunflower oil, 30% Rapeseed oil
Provides 60 hours of frylife1

  • The product combines the benefits of high oleic sunflower oil and rapeseed oil, the food fried in it is more golden-coloured and French fries are crispier
  • High oleic sunflower oil is the most heatstable among sunflower oils, naturally rich in Omega 9-monounsaturated fatty acid.
  • According to the Hungarian regulation 71/2013. (XI. 20.) EMMI, the trans fat content of our products does not exceed3 2% on total fat basis.
  • Similar frylife1 vs palm fat
  • Can be filtered cold
  • Rich on heart friendly unsaturated fat2
  • Contains Omega 6 fatty acids
  • Less foaming while frying
  • Higher smoke point vs. standard sunflower
  • Produced in Hungary
  • Recommended frying temperature 180°C


PackagingSizeEAN CODEPaletteBest before4
PET bottle
(2X10 l)
10 litres599700358380572 pcs
(720 litres)
18 months

1 Fry Life is an expected range of days that an oil will deliver quality fried foods. It is important to practice proper frying procedures and oil maintenance.

As part of a varied and balanced diet and a healthy lifestyle, Replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels. [MUFA and PUFA are unsaturated fats]

Far below 2% by default, up-to-date records available on request.

From production date

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